Food and Grog

I blogged earlier about Chipotle and the problems the food chain has been having  but I read an article this morning from Bloomberg Businessweek about the E. coli outbreak that just hit me in the gut. The article featured the story of a man who was sickened after eating a Chipotle chicken bowl. No! Not the chicken bowl! As a fan of the chicken bowl, I was devastated to hear that's what took this dude down. He used to do P90X and his kidneys almost shut down because of a Chipotle chicken bowl. Sad and terrifying.

In grog news, I've recently discovered a great (and cheap) white wine at Trader Joe's that I like (and, no, it's not Two Buck Chuck). It's Espiral and it's tasty.